Simple Peanut Butter Cookies
dessert · American
Chewy, soft, sugar-free peanut butter cookies made with stevia.
Added Jul 29, 2026
PrepPrep time
10 min
CookCook time
13 min
ServingsServings
12 cookies
Ingredients
1× yields 12 cookies
1 whole egg
1 cup natural smooth peanut butter
1/2 teaspoon pure stevia extract
1 teaspoon vanilla extract
Notes
If using Truvia or a stevia baking blend instead of pure stevia extract, you’ll need about 1/2 cup. Optional add-in: chocolate chips. Serve with Vanilla Bean Wink if desired.
Preparation
1
Preheat the oven to 350°F.
2
In a bowl, whisk . Add and , then whisk again.
3
Stir in until well combined.
4
Portion the dough into balls and place them on a greased cookie sheet. Press a crosshatch pattern on each cookie with the back of a fork.
5
Bake for 12 to 13 minutes, until just set but still slightly soft in the center.
6
Let the cookies cool briefly on the pan so they can firm up before serving.
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